MICHAEL Pollan, author of The Omnivore’s Dilemma and numerous books about food, is interviewed by Mother Jones.
Welcome to Slow Food Perth.
We build networks between grower and eater, agriculture and market, community and world. We champion good, clean and fair food in ways that enhance knowledge, respect and passion. Please join the discussion by leaving comments, and stay up to date by subscribing to our RSS feed, or receive our latest posts by email. You can also email us.
ark of taste biodynamic bush food carlo petrini cheese cities CWA education event archive events farmers' markets farming film fish foodbank food co-operatives food community food miles food sovereignty gardens gastronomic sciences university GM good clean and fair helix aspersa honey iran milk mundaring organic past events policy raw milk cheese recipes salone del gusto salt slow food nation southern forests supermarkets taste terra madre traditions truffle volunteers wine youth food movement