MARY O’Brien from The Epicure section, 29th September, highlights in her article, the term ‘free range. Many people think that when they buy free range they believe that the animals have been treated humanely. There is no legal definition of “free-range” and as she says there is a great difference between a small organic farmer’s “free-range” to the “free-range” of a mass egg producer with 120,000 chickens which often have little more space than their caged counterparts. Read more