SLOW Food Perth organises regular, informative and convivial events to promote local, seasonal foods and hosts workshops tied to Slow Food Perth projects.
You’ll find complete event details by following the link listed in each of the panels below, or by using the events and bookings link that can be found in the categories sidebar on each page. You can also find an archive of past events in the categories sidebar.
Hi
Can you please tell me if you are holding a Vineyard Bounty event this year. You had one last year on Sunday 18 Oct. If it is on can you please direct me to the information about the forthcoming event.
Thank you
What a delightful way to spend the afternoon learning about local olive oil production whilst tasting the varied flavours and then finsihing off with a delicious array of morsels using olive oil – cauliflower soup with truffle oil, black olive thyme art to name a few – and then we even get to take the recipes home! A most enjoyable Sunday afternoon – thanks Pauline and the Slow Food team.
Thank you for your positive comments, your query about labneh, it is yogurt which has been strained in a cloth, while preserving yogurt’s distinctive sour taste. Place yogurt in muslin, make a sling and suspend over a bowl, after 24 hours the whey has drained, remove, shape into a ball and place in the refrigerator. Can add salt to taste in the beginning. This is a Middle Eastern recipe.