SLOW Food Perth convivium publishes a regular newsletter – Helix aspersa – for members. It is also available to friends and supporters and other organisations.
Latest newsletter
2010 May – Jun edition PDF / index / word picture: carlo petrini / join food finders at the mundaring truffle festival 2010 / not drowning. waving: the resurgence of the hairy marron / abalone madness / an american journey to food awareness / picking slow fruit / food sovereignty: the ethics of eating / discover perth’s best value, seasonal food and support slow food perth at the same time / slow food perth contacts
2009 Jul – Aug edition / PDF / index / word picture: joaquim da costa / kojonup on a plate: holistic farming yields retail partnership / air raid shelter inspires a gardening life / ‘vegetables for victory’ / leaping lizards in an onslow school garden / one harmonious snail / feasts, fasts, famines and fads – a peek at food history / shaking and making in japan / celebrate terra madre day / a slurp of real milk / slow food perth contacts / ‘feeding the snail’ – contributions welcome
2008 Dec – Jan 2009 edition / PDF / index / word picture: elizabeth david / a brimming bowl of ‘small, slow food’: pauline tresise at terra madre and salone del gusto 2008 / bellissimo! vincenzo velletri cooks for australia’s terra madre delegation / riso della baraggia: the piedmont’s well-watered cereal / milk-on-tap: italian lessons for australian kids / golden oil: a taste of the olive’s magic / rottnest honey all the buzz / reluctant gardeners out-googled by goddess nigella / good news for western verge bandicoots
2008 Aug-Sep edition PDF / index / word picture: nicolas bouvier / interrogating the truffle – slow food perth at the mundaring truffle festival 2008 / brainfood: memories captured in a tunnel of discovery / western australians selected for terra madre 2008 / seeds for growth: slow food australia’s youth projects / il giorno della madre: vineyard luncheon at cosham wines / wembley downs primary school garden benefits from fiori’s generosity / wanted: a large vacant block in the heart of perth / pabulum – roman food in the first century AD / ‘frogs welcome’: a forked path to a kitchen garden
2008 Apr-May edition PDF / index / slow food australia mapped out / vale jenny shepherdson: the ‘giant fruit salad day’ campaigner / wembley downs school garden barrows along / accidental cooking yields university placement / the dark arts: chocolate in cottesloe / brain food: mundaring collaboration / enogastronomia e rose: kojonup luncheon / terra made 2008 nominations sought / picture slow food: photography competition launched / in season
2007 Nov-Dec edition PDF / index / trudy parker’s travels in mexico: report of the fifth slow food international congress / puebla memories: a collage by pauline tresise / philippa baws remembers la piana de castagni and its cherries / no trifling matter: trish wood describes black perigord truffles / bull kelp: this vegetable ain’t no weed / lyn tong casts a word on worms / slow food australia shapes up / what’s in season / slow food perth contacts
2007 Sep-Oct edition PDF / index / manjimup truffles: every bit as good as those in france / mundaring truffle festival proves dogs’ delight / wembley downs primary school students toss a fine salad / hush…it’s opium: tales of a seed / poppy seed recipes / bread the right way / towards slow food australia / flag your interest in a taste of slow 2008 / in season spring 2007
2007 Jul-Aug edition PDF / index / slow food perth redevelops website / next events / project slow food at the egde of the world / porks & sons: master of a dying art / a taste of italy: terra madre western australian sponsors’ luncheon / descent from araby: fiori coffee / wembley downs primary school garden open day / annual meeting elects new committee / the accidental farmer: a short history of spencers brook farm / naturopathic food: prevention is better than cure / in season winter 2007
2006 Sep-Oct edition PDF / index / denise fisher reports on elixir raw honey and bee trivia / just one tree: a suburban story about olive-growing in east fremantle / suzanne little writes of the season at karridale / sophie zalokar appeals for nominations for the 2006 vogue entertaining and travel audi produce awards / jamie kronborg reports on western australian participation at a taste of slow in melbourne / western australians selected to participate in terra madre 2006 / philippa baws reports development at wembley downs primary school’s garden / what’s fresh in spring 2006 / towards slow food australia
2006 Jul-Aug edition PDF / index / liz mencel writes about slow food perth’s paulls valley long paddock luncheon / paulls valley luncheon recipes / pauline tresise describes olive oil culture at regans ridge / maker kirsty carre talks muesli / sue and peter sumner write about the vienna naschmarkt / denise fisher sends a postcard from vietnam /
2006 Jan-Feb edition PDF / index / ian baird reports on breakfast at shipley’s orchard in karragullen / what’s fresh in summer 2006
2002 Jun edition PDF
2002 Apr edition PDF
