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	<title>Comments on: Producers</title>
	<atom:link href="http://slowfoodperth.org.au/producers/feed/" rel="self" type="application/rss+xml" />
	<link>http://slowfoodperth.org.au</link>
	<description>Western Australia</description>
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		<title>By: Chris</title>
		<link>http://slowfoodperth.org.au/producers/comment-page-1/#comment-77254</link>
		<dc:creator>Chris</dc:creator>
		<pubDate>Mon, 23 Jan 2012 11:33:04 +0000</pubDate>
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		<description>you can contact me on 9571 1035 or 0431012552</description>
		<content:encoded><![CDATA[<p>you can contact me on 9571 1035 or 0431012552</p>
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	<item>
		<title>By: Chris</title>
		<link>http://slowfoodperth.org.au/producers/comment-page-1/#comment-77253</link>
		<dc:creator>Chris</dc:creator>
		<pubDate>Mon, 23 Jan 2012 11:31:40 +0000</pubDate>
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		<description>Hi Peter

I see that you are looking for someone to purchase your vinegar- i would definately be interested in the red wine vinegar. please can you contact me as soon as possible as i am in need of some urgently.

Look forward to hearing from you

Chris Hildebrand</description>
		<content:encoded><![CDATA[<p>Hi Peter</p>
<p>I see that you are looking for someone to purchase your vinegar- i would definately be interested in the red wine vinegar. please can you contact me as soon as possible as i am in need of some urgently.</p>
<p>Look forward to hearing from you</p>
<p>Chris Hildebrand</p>
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	<item>
		<title>By: Peter Murfit</title>
		<link>http://slowfoodperth.org.au/producers/comment-page-1/#comment-75925</link>
		<dc:creator>Peter Murfit</dc:creator>
		<pubDate>Wed, 11 Jan 2012 08:22:38 +0000</pubDate>
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		<description>We are looking to sell our unique bulk stock of 50 yr old vinegar stocks due to retirement. We make 3 types, Aged balsamic, Aged balsamic light,
Aged red wine vinegar and a 30 min. magic marinade all very high
quality under the Pilgrims label. All reasonable offers considered.
Web remains unfinished</description>
		<content:encoded><![CDATA[<p>We are looking to sell our unique bulk stock of 50 yr old vinegar stocks due to retirement. We make 3 types, Aged balsamic, Aged balsamic light,<br />
Aged red wine vinegar and a 30 min. magic marinade all very high<br />
quality under the Pilgrims label. All reasonable offers considered.<br />
Web remains unfinished</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jamie</title>
		<link>http://slowfoodperth.org.au/producers/comment-page-1/#comment-70461</link>
		<dc:creator>jamie</dc:creator>
		<pubDate>Sun, 27 Nov 2011 10:35:48 +0000</pubDate>
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		<description>Yes, of course, Tony.</description>
		<content:encoded><![CDATA[<p>Yes, of course, Tony.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tony</title>
		<link>http://slowfoodperth.org.au/producers/comment-page-1/#comment-65267</link>
		<dc:creator>tony</dc:creator>
		<pubDate>Sat, 22 Oct 2011 15:04:26 +0000</pubDate>
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		<description>Hi, is it possible to list a small sea salt business on your website?</description>
		<content:encoded><![CDATA[<p>Hi, is it possible to list a small sea salt business on your website?</p>
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